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3/20 - Jour du Macaron - cystic fibrosis fundraiser

Received this note in La Cuisine's (Paris cooking school) newsletter.

Originally created by Pierre Hermé, [3/20] is the day to enjoy Macarons galore for a good cause. In France [and in a few shops in other countries], participating shops give a macaron in exchange for any small donation to a Cystic Fibrosis Organization.

participating shops in Paris include Pierre Hermé (our favorite), Jean-Paul Hévin, and Sadaharu Aoki, among others

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