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Trip Report: A Week in Ticino, Switzerland

Click here for the previous trip report from Valais. This series of trip reports is based on travel during April/May 2024.

We made our transfer to Locarno and the Italian-speaking canton of Ticino. Things had not been going well in and out of Domodossola all week, and our train was no exception. Half the cars were missing, so "packed like sardines" took on real significance. Then it was onwards to Locarno via the famed Centovalli, or Hundred Valleys Railway. The Centovalli often makes top lists for scenic rail journeys, and there were indeed truly stunning segments. But I actually didn't think it was that magical, in part because the train itself was old, creaky, and slow -- basically a glorified subway car. Comfortable it was not. (There are actually two products on the Centovalli Railway, and we may have just drawn the short straw with the Panorama Cars. It is probably worth investigating on the website if you are considering this rail experience.)

Once settled into our apartment we decided to head out on an adventure deep into the rugged and less-traveled Onsernone Valley using the great Postbus system. We found ourselves WAY up in the mountains at a superb historical park -- the Parco dei Mulini di Vergeletto. This site has a historical mill, along with several other ancillary buildings and a beautiful waterfall. Back down the mountain, we enjoyed a wonderful dinner in Russo at the Ristorante Posta Russo. Homestyle cooking at its best! The Onsernone Valley is often described as "mysterious" and "unspoiled," so this journey was a real privilege into a lesser-known corner of Switzerland. The historic photos on the walls of Ristorante Posta attest to the region's strong sense of identity.

We got up early the next day and headed directly over to the Isole di Brissago, a well-organized and stunningly landscaped botanical garden in the middle of Lake Maggiore. This was very enjoyable, but follow our lead, and go early or off-peak. The crowds we saw disgorging onto the tiny island after us were alarming. If you've read my previous trip reports you know that two things that attract us are art history and scenic beauty. And a town with both a fantastic fresco collection AND a great waterfall? Yes, please! So we headed to Biasca, and the Church of SS Pietro e Paolo. The frescoes span the eras from primitive 1200s to exuberant Baroque. (Note: it is a long flight of stone stairs to reach the door). Afterwards we walked over to the Santa Petronilla Waterfall, with its interesting cross-crossing cascades.

For a cloudy, grey day we opted to focus on the region's two big L's -- Locarno, where we were staying, and Lugano. We walked the piazzas, shopped, and explored Locarno before heading to Lugano for lunch. We followed Michelin's recommendation for the restaurant Flamel, noted for its inexpensive (for Switzerland) lunch menu. It was a great recommendation and we concurred enthusiastically. After lunch we wandered down the high end shopping street past Gucci and Hermes until we incongruously came to the Church of Santa Maria degli Angioli. Who would have thought Lugano had such a show-stopping early Renaissance masterpiece? But inside is the massive frescoed work of Italian artist Bernardino Luini, a disciple of Leonardo da Vinci. There are more than 150 figures, each more vibrant and arresting than the last. (Note: there's conflicting information online about photography. Photography was allowed and the only sign that addressed the topic requested no photography during Holy Week masses.) Although a cloudy day, we opted for a short ferry trip around Lake Lugano, just to get a feel of it. A nice way to spend an afternoon.

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In the end, we liked Lugano, but we were glad we picked Locarno for our weeklong stay, which is more conveniently laid out and less highfalutin. A few Locarno favorites if you find yourself here: Residenza Vivian provided an excellent holiday apartment rental right on the lake; Pasta t'amo! offers homemade pastas to cook back in your apartment; and Bottega San Carlo is a massive antique store for those who are shopping inclined.

Just as earlier in the trip we had ridden along the rails of the Brenner Pass, we decided to make a "train day" out of going up and over the Gotthard Pass. Again, no need to buy into the packaged Gotthard Panorama Express -- just pick a regular train and enjoy the same terrific scenery. Probably the most impressive part of the trip was going through the Gotthard Pass tunnel from verdant, waterfall-laden South to the winter wonderland on the North side. The snow-heavy pines were so Christmas-y I fully expected to see some flying reindeer go by. We headed up to Altdorf, where a giant statue commemorates (grain of salt alert) the exact spot where William Tell shot an apple off his son's head. Aldtorf was full of surprises, such as one of Switzerland's first churches in the Baroque style, and an incredible, large, high-end store dedicated to local meats, cheeses, and pastries right at the train station. We also enjoyed excellent kebab, pita, and rice at the Rathaus Bistro -- again, not obvious!

Our pre-trip research had identified an ambitious 8-mile hike through the Verzasca Valley, assuming the weather cooperated. When it did, we headed up to Sonogno bright and early and worked out way down to Lavertezzo with its famous double bridge. This was an absolutely amazing experience. You are almost always within sight or earshot water, and you walk amid forests, farms, fields, and more. The rapids and cascades are a surreal blue. It is an easy hike in that it is mostly downhill; however, the terrain is very uneven. Be sure you have good ankle support for rocky patches -- of which there are many. Also, the buses take a 2.5 hour break mid-day on weekdays, so watch your timing. But I 100% recommend following the well-marked "74" signs from top to bottom. A highlight of the trip.

Our next adventure -- a culinary one -- took us into yet another valley, the Vallemaggia. All throughout the Ticino region you will find "grottos," but Vallemaggia has an especially thick concentration of them. Grotto refers to a more informal restaurant, often featuring a large, shady patio with stone tables or a converted farmhouse. Ticino's grotti are famous for their use of local ingredients and tasty offerings, and one has even attracted the attention of the Michelin Guide. So we headed up by Postbus. As before, we rode to the end in order to work our way down. Along the way we stopped by the Cascata Grande di Bignasco, although the best photography of the waterfall would be afternoon or evening. There was also a stop at the Punto Verde Artigianato, surely the region's best shop for souvenirs with local food, drink, crafts, and antiques. Finally, we made it to Grotto Valmaggese for lunch, Michelin's Bib Gourmand recommendation. Another winner with simple ingredients made delicious. The veal with mushroom risotto was especially swoon-worthy.

It had been a wonderful and packed week. A storm front our final day cooled our heels and allowed us to catch on up laundry, packing, and organizing photos.

Next and final stop in Switzerland: Lake Zurich.

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Thank you for a great report. I am hoping we can do the Valle Verzasca hike from Sonogno to Lavertezzo when we are in Locarno next September. Does one make reservations for the Postbus?

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Does one make reservations for the Postbus?

Nope. If you are traveling on a Swiss Travel Pass or a Travelcard, then buses are all included. (We've been "carded" once on a bus ride). If you aren't using those, then you just buy a ticket for the trip as you go; either at a machine (don't forget to validate) or directly from the bus driver.

I hope you get to do the hike. It is one of the best we've done -- up there with hikes in New Zealand.

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Thanks. There are always seats available? Even for a popular destination like Lavertezzo?

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Thank you for reporting on a less known and maybe less traveled area of Switzerland. We would love to get to some high mountain scenic areas!

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@Lola, yes Lavertezzo back to Locarno was the busiest of the trip, but everyone got on. It was the last bus before that 2.5 hour break, so I think that's why it was so crowded. I suspect September would be about the same as April in terms of shoulder season crowds, but no way to know for sure.

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Thanks, @History. We are spending a week there in October and you have given me many more ideas as well as confirming some of my initial plans,