I have to travel to Prague with a friend who just went from being vegetarian to vegan. As it's a week long business trip, we'll spend the majority of our time in the city, but may add a few days on towards the end of the week to explore the countryside.
Having just watched an episode of Anthony Bourdain's "No Reservations" on The Travel Channel, Prague seems like paradise for meat eaters. For those who have been to Prague, how easy or difficult will it be for my friend to stick to her strict vegan diet? I'm talking absolutely no meat, fish, poultry, dairy or eggs (including no milk or eggs in baked goods). How about once we get outside of the city and into more rural areas?
As for me, I'm looking forward to having some of the roast pork Bourdain tried on his show! Yum!