CaptainEd, here’s an excerpt from my trip report - what we did while in Seville in 2017:
Seville (4 nights): Seville was a favorite!
We stayed at a wonderful apartment during our 4 days in Seville. Apartamento Logia Sevilla, Lirio 9 found through Booking.com was perfect – a spacious apartment on the first floor of a home owned by an architect & his family. His wife, Leonor, was our main contact and so welcoming! She gave us a map marked with the neighborhood market, tapa recommendations, etc. Each morning my husband surprised me with fantastic pastries from nearby Pany Piu while I was getting ready. We wanted to be close to the sites but have a good night’s sleep. This location was perfect and had everything we would want in an apartment.
Our first morning started with a planned bike tour with See by bike Sevilla. We’ve taken bike tours during a few past trips and really enjoy them. Adriana led our 3-hour bike tour through a thorough path of all of the major sites, explaining the history. We also saw more interesting parts of the Plaza de Espana area than when we had walked there by ourselves. Seville was an excellent town for a bike tour since it’s so flat – an easy ride. The entire team at See by bike were friendly – highly recommend.
We had on-line reservations for Royal Alcazar that afternoon (again didn’t need to wait in line!) – beautiful, enjoyed so much of the history, and we spent relaxing time in the gardens after running through the labyrinth!
The next day we participated in a planned Market/Cooking class with Taller Andaluz de Cocina Cooking School. This was one of my husband’s favorite events! Since the kitchen classroom is located in the Triana Food Market, Jessica began the class by showing & explaining specific foods in the market, gathering a few ingredients, and then Chef José Manuel walked our small group through the specific Do’s & Don’t steps to making a perfect paella (& how the word “paella” is used too loosely by restaurants). We finished with a full meal and left satiated and happy! That evening, we walked over to La Carboneria Bar to see some flamenco since it’s mentioned in the RS Spain book and was only a few blocks from our apartment. We arrived to see the last 10 minutes of flamenco so decided we should book a reservation at one of the shows for the next night.
Our last morning, we walked over to the Triana neighborhood – well acquainted after seeing it during our bike tour & cooking class. I’d found recommendations for Ceramica Triana on-line before our trip for my main Spain souvenir. We toured the informative ceramic museum next door that detailed both ceramic & Triana’s history before selecting a beautifully painted pitcher at the store. That night we attended a flamenco show at La Casa del Flamenco. I appreciated that the setting was intimate without dinner noise to distract the dancers & music. We were glad we didn’t just see the flamenco from the previous night.