Some observations of our first trip to Tuscany. Returned home this past Thursday.
The people- Very friendly. My Italian is literally zilch,but learning a few words and two phrases helped a lot. They opened up to us when tried to speak a litle Italian.
Driving- We stayed at my cousin's farmhouse just outside Gabbellino as our base. There was not one sign on the drive from Florence that showed Gabbellino even existed.
Even reaching the town limits there was no sign. But there was one upon arriving from the other direction. Also,numbers indicating what road we were on changes wihout warning. That was very confusing. On two occasions a GPS would have helped us, but a very detailed map we had did all right. The signs them selves on what numbered roads we were on are very small.They were hard to read.Also,we were stuck on the auto strada three differnt times with major traffic jams.The worst one was where it normally takes an hour and a half drive from Bologna to Florence took four and a half hours. So plan to leave earlier than what you originally planned on your travels, one never knows when they pop up. But driving off the beaten path was enjoyable-but be alert.
The towns- Any town you visit you can't go wrong.They all have their own unique flavors and quirks. There is no wrong town to visit in Tuscany. Well known, or obscure, you'll discover a gem at any one you choose to visit. But do watch for the ZTL signs.
The food- The pastas were terrific. We would pay seven to ten euros for a plate of pasta. I can live with that. The gelatos were very good too. Small town restaurants were a joy to eat at. Again, any one you choose to go, you can't go wrong.
Thank you so much for taking the time to write about Tuscany and driving. We are staying in Calenzano for 6 days and will have a car...very excited. I hope you had a wonderful trip.
Yes the A1 around the Florence area is very tough - there is a giant construction project that has been ongoing for years. It should be much better once it is finished -
And great observation on the dining - little places outside in the country are almost always great.