Hi Michael,
I’ve stayed in Torino twice, and I would be happy to go back again! When I was there the first time, we went through the royal palace, out to the Superga, the Mole Antonelliana, the Shroud of Turin church, and enjoyed walking around the city seeing the architecture & enjoying the piazzas. Last May, i went through the Palazzo Madama, did a city bike tour, enjoyed roaming the city areas and participated in this activity:
I know that your time in Torino is short, but I will go ahead and mention this in case you would like to enjoy this method of learning about some of Torino’s history while being given some fantastic food! I would suggest skipping the fake medieval castle and agree that you’re short on time to see the Basilica Superga.
The I Eat Food Tours’ “StreetFood D’luxe Experience” was a fantastic choice! Michelin chef & Cecilia whose husband is a chef have paired up to provide an extraordinary food tour. This is one I highly recommend, especially if you’re a foodie! Cecilia started the food tour in a gelato laboratory (hey, I love it already! LOL!), and this was much more than tasting some samples. She was serious about sharing details about their hazelnuts in the Piedmont region, the ingredients of their gelato & processes, etc. plus she had an engaging, fun personality.
We went to several places during the food tour, and it was obvious that the quality was top level. Roberto Messineo, “the coffee magician”, was in his tiny shop when we walked by. Cecelia told us it’s not on their food tour itinerary now because he’s often closed but of course, we stopped in. Roberto is the founder of Caffè San Domenico, an eclectic man and master coffee expert. We stopped in for a warm greeting as old friends. He wanted to make us a cup of coffee - sadly we were so caffeinated by then, that she had to turn him down. Cecelia told him we had just finished enjoying his coffee in an affogato at the gelato center. Roberto showed us some photos on the wall of royalty who knew him & his handwritten thank you message from Pope Benedict - a rarity to receive an entire message handwritten, especially this large one that was proudly framed. This was a moment I was sad that I don’t know much Italian. He seemed ready to share many stories as an older person where current time is irrelevant. The finale of the tour was a delicious Bicerin - yes, more caffeine! A funny comment from Cecelia during the tour. She told us she’s not a coffee drinker which surprised us. Later she was telling us about coffee and the typical Italian behavior and said she drinks a cappuccino, not espresso. …so she’s not a coffee drinker!