RobertH:
Some years ago I was eating at a trattoria in Arezzo specializing in Aretino food called "Il Saraceno". What I had was very good. Nevertheless as soon as we sat at the table (it was very late on a hot 100F night), next to our table there was an American guy, who raised a very loud fuss over the "coperto" charge in the bill, which is common in most of Italy.
The charge was regularly listed in the menu, as required by law, nevertheless he insisted that in many years traveling to Italy he never experienced such a charge, and because of it he demanded not to pay for the meal (he said it wasn't that good anyhow) or he would put a negative review on TripAdvisor.
The staff didn't speak much English, so I intervened to explain to the guy that charge is very common and it was listed in the menu. It was a very loud argument that made other patrons feel uncomfortable. I think that the manager told him to leave without paying, but I checked TripAdvisor the next day and he did put a scathing review on TA.
I'm beginning to think that there are professional scroungers who did that stuff as a habit to extort some free lunches when they travel.
I was able to find his review on TA (it was July 2015). He was obnoxious and really the epitome of an Ugly American:
The antipasto consisted of two or three slices of meat (salami, prosciutto) and several pieces of oily toast with some salty garnish (tomatoes, mushrooms). That's it. Nothing tasty. Everything too salty. All the meat tough and chewy.
The lamb and potatoes arrived eventually about 15 or 20 minutes later. Both were terribly overcooked[....]
I gave them back to the server telling him that they were both very bad and over cooked. He couldn't have cared less. I was expecting an apology, a substitute offer, some hint of care about the service.
I asked for the check, and on the check I saw that he had charged me for several items of which I was completely unaware; and, mind you, I have been eating at numerous restaurants throughout Arezzo for the last four summers. First, there was a mysterious "Coperto" (cover) charge. Evidently, this was something printed in small type at the bottom of the last page of the Italian-only menu. It was never mentioned by any server, or at the door, or anywhere else, and I have never been charged a cover charge at another restaurant in Arezzo. In the USA, this type of chicanery would be illegal. If you have a cover charge, you must tell people AT THE DOOR, not in small print at the back/bottom of the menu. But I guess they can get away with this kind of thing in Italy. Next, came that side dish that the server offered me with my lamb (the leathery roasted potatoes). It turns out the side dish didn't come with the main dish, there was an extra charge of 4 Euros for it. Most ridiculous was the charge for the non-bottled (i.e. tap) water that they served me in a pitcher. I'm surprised they didn't charge me for the ice too!
I asked to speak with the brother owners, and rather than thanking me for my honest and thorough feedback about the poor service, the very bad food, and the borderline fraudulent charges on my bill, and rather than trying to make amends in any way, they wanted to convince me that it was all my problem and that every other customer was happy. They even proudly showed me a bunch of order tickets from their day's work.
I guess the brothers don't realize that there's a reason why their restaurant is more than half empty on the busiest night of the week at prime time while the streets are packed with people. Self-righteous indignation is not something that serves customer service proprietors well. Listening to your customers, especially the ones who take the time to give you specific complaints, is a much more effective way to build a successful business.
Don't waste your time or your money on this one. The food is bad. The service is bad. They charge you for things they shouldn't. And they don't care!