Hello,
Looking for some advice as a first time RS traveler and international traveler. My husband and I are doing the Heart of Italy tour in late May and I have a million questions that I'm mostly trying to get answered by going through all the previous posts but I have a couple that I haven't been able to find.
1- After our tour ends in Florence we will have about 6 additional days. Trying to decide where to go feels overwhelming and I do not want to rush through locations just to say I've been there. So................is the weather nice enough this time of year to warrant adding in the travel days and heading to the water? Or should we stay in Florence an extra day, head to Bologna for the rest of the time and do day trips to Parma and Modena? We are very active travelers, consider ourselves foodies, and although we appreciate art, we would not prioritize museums over a food and wine tour. Which leads me to my second question......
2- Do food/wine tours book out far enough in advance that if we don't plan ahead, we won't be able to do certain things? I struggle between over scheduling our time versus missing out on opportunities.
3- And last- Im sure Im overthinking it but shoes to bring for late May? Im thinking good tennis shoes (probably my brooks runners) and my chacos?? Both seem so casual and I worry about looking under dressed.
Appreciate ANY feedback.
Lisa