So one of the kids requires a gluten free diet. Has anyone had experience traveling italy with these requirements? This is not a strict diet due to celiac's but she sticks to it pretty religiously due to stomach issues if not.
Are we better to simply stick to veggies fruits and meats or will we findgluten free items as we find here in the US stores and restaurants menus?
Luckily I already saw a post regarding gluten free gelato/cones in a couple areas!!