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Restaurants in Cinque Terre, Siena, Orvieto

We will be traveling to Italy in September and would like some recommendations for good restaurants in CT, Siena, and Orvieto. We are looking for more local places to eat. We don't need fancy. Any suggestions would be appreciated.

Posted by
80 posts

Hi Deena! We were in Cinque Terre last September and had some of the best restaurant experiences of our entire trip to Italy. Our favorite meal was at L'Osteria in Old Town Monterosso. I had a steak with peppercorn sauce and roasted potatoes--both were good, but the roasted potatoes were to die for. My husband had a gnocchi in pesto--the pesto was the best we've ever tasted. Don't miss the pesto in CT--it's the region it originated from, and you will never taste better pesto in your life! We also had a great experience at Cantina di Miky. It is in the new part of Monterosso, seaside. We had lunch the afternoon we got in and dinner another night, and the service and food were great both times. Both places were relaxed and affordable. Enjoy!

Posted by
45 posts

We loved Il Pirata in Vernazza.....best pastries ever for breakfast! I know they were fully booked for dinner every night we were there so the food must be pretty good for dinner as well.....it's a small little place up the hill from the train station but very walkable. Have fun in CT....was our favorite part of Italy!

Posted by
518 posts

We were in CT last September and stayed in Vernazza. We also went to Il Pirata a few times. The place is operated by what I believe are twin brothers although (or at least, the look much alike), personality wise, one is obviously in charge and is the joker of the place. He is very welcoming and loves making conversation. Their canolis are really good. The nice thing is, they are located next to the coin-op laundry and so you can hang out there and have a coffee or something while your clothes are being washed.

Posted by
8135 posts

I would suggest you ask the people working in your hotel where they eat.

Often I make plans to eat at "famous" restaurants either to be put off by the menu after I get there or the prices of the food. We have seldom been steered wrong by "locals" manning the front desks in our hotels.

Let me warn you that Italians eat late, and they really eat a lot of food. My wife and I eat early @ 6:00 p.m., and we couldn't begin to eat so many courses as Italians will eat.

Posted by
15802 posts

David, I'll respectfully disagree there. My husband and I do not eat late, have never had a problem finding something open earlier rather than not, and never felt obligated to order ALL the courses which are available. Dinner most often is just a shared appetizer and an entree (primo or secondo) apiece, or entree and dessert (dolce). We've never gotten a cold shoulder for doing so.

I'll also disagree that the desk always has the best advice. We've been sent to some restaurants that were not really very good at all, and I suspect were suggested as there was a family/friend connection. That won't always happen, of course, but just saying that multiple opinions are sometimes a good idea.

Posted by
372 posts

I adored Zeppelin in Orvieto. Chef Lorenzo also does an all day cooking class, which was awesome.

Posted by
23 posts

Thank you everyone for your replies. We are so looking forward to the trip and some great food!

Posted by
11 posts

Here's an off-the-beaten path restaurant in Orvieto: Osteria Numero Uno. http://www.osterianumerouno.eu
Most of the clientele is usually Italian, but they welcome others with open arms. The menu is written on a big board in the main dining room, but they will happily run a google-translated version of the menu in whatever language you require. I highly recommend it!

Posted by
1226 posts

Pizzeria Charlie in Orvieto is an enjoyable casual restaurant.

Posted by
506 posts

As many time as we have been to Europe this last trip to Italy we actually tried some of the suggested Rick Steve's restaurants in his guide book and they were terrific. Looking at his video's he does like good food. We discovered this last year in London trying to stay in budget by using his suggestions for economical lunches.

Posted by
518 posts

I'd have to agree. I've used RS books for nearly all my European trips and while I don't use his hotel recommendations, I've used his restaurant recommendations and haven't been disappointed yet.

Posted by
48 posts

Hi, Deena,
We're kind of neighbors, as I'm from Fairbury! We got back from Italy a few weeks ago. We had a couple of good meals in Vernazza at Pizzaria Baia Saracena. I have a review on Tip Advisor with photos. It's got the best location in town, in my opinion, And really good pesto. Reasonable prices, too.
Have a great trip!

Posted by
3594 posts

I would say that the poster who never had a problem finding a meal at 6 p.m., in Italy, has been very lucky. Most restaurants' doors aren't open until 7 or 7:30.

When we first started traveling in Italy, back in 1984, it was true that you were expected to order multiple courses and sharing just simply wasn't done. Anything else provoked rather cold treatment. However, over the last several years I've noticed a great deal of relaxation on that point. We now generally share one course and order another for each. Such an order has been accepted in a very friendly manner everywhere we've eaten.

Posted by
146 posts

I loved Ciak in Monterosso! Great place, wonderful pesto pasta!!

Posted by
172 posts

Miky is outstanding..make a reservation and you will get a good seat

Posted by
782 posts

I agree with Cantina Di Miky,we ate there twice when we were in Monterosso and Rick stayed in our same hotel and joined us for breakfast.
Mike

Posted by
1625 posts

I will second Ciak in Monterosso. Opens at 7 and fills up fast. Outdoor seating is great and food is fabulous, the pesto gnocchi was incredable. At the end of the meal (3 hours later...we got to chatting with the couple next to us) the waiter comes over with a piece of paper in his hand and goes "okay..so what did you have again?"...love it!