I just found out that I'm going to be in Reykjavik in the middle of January, specifically January 13-16. I understand that the festival of Þorrablót starts on the first Friday after January 19. My question: Do restaurants start offering the usual Þorrablót buffets and food selections only after Þorrablót actually starts, or can the food be found in the days before? I'm a very adventurous eater, and I've always wanted to try all the unique foods served in Iceland during the Þorrablót festival.
Thanks!