My husband and I are spending a week in Budapest at the end of this month. Have read RS book, reviewed this forum, and researched online. We have a good itinerary established that meets our travel goals.
I would like specific restaurant and menu choices that can meet our dietary goals. In general we avoid red meat, starches, and refined sugars. We are very interested in focusing on fresh local ingredients, especially greens, vegetables, and fruit. Chicken and seafood are also on our diet.
Can you advise restaurant or menu options that minimize red meat, potatoes, noodles, breads, and dessert? Very interested in restaurants that serve great food, interesting or inventive combinations, using seasonal and local produce/ingredients. Any price range is acceptable.
We are staying in an apartment near St. Stephen's Basilica so will be buying groceries at the local markets for most breakfasts and some dinners. Expect to eat lunch out. Restaurants near our apartment or in typical touring sites/neighborhoods are ideal, but we will travel if the spot is worth it.