I enjoyed this JoinUsinFrance podcast about a couple who spent two months in a tiny village, Ansouis, in the Lubéron. Jump ahead to about the 7 minute mark to skip all the introductory stuff. This tiny town has fewer than 1,000 year-round residents yet it has a Michelin-star restaurant. Stoking my interest in returning to southern France!
Posted by
Somerville, MA
653 posts
Agreed. They were able to attend a bring your own meat bbq village gathering that sounded like the jackpot of immersion travel.
Matt
Posted by
San Diego
187 posts
Thanks for sharing, FastEddie! This sounds like just my kind of thing. Headed to Provence in three weeks. I looked on Googlemaps and am betting this is the restaurant:
https://www.youtube.com/watch?v=XyJNGwiPHC4
Chris