My husband and I are going back to Paris at the end of February '18. We wanted to stay at Cadran again because we enjoyed the location (Rue Cler), breakfast buffet and chocolatier Daniel Mercier in the lobby. We just received an email letting us know that they are under construction from now (January), until mid-March '18. All visitors will be staying at their annex Colors during this time. Also, breakfast will be served in hotel rooms. Daniel Mercier has gone out of business as well.
Just wanted to share this information.
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