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Any crumpet shops in London?

Hello all!

I tried searching online and these forums but wasn't able to find the answer I was looking for.

I was looking to find a place in London that offers crumpets with an assortment of toppings.

I had my first and only crumpet in Seattle, Washington at a place called "Crumpet Shop" and it was fantastic!! I have been wanting a crumpet since and thought being in London would provide great opportunity.

The Crumpet Shop in Seattle had both savory and sweet crumpets. I am specifically looking to get a ricotta and honey crumpet. I know it's a little silly, since these are simple toppings that I can honestly just buy, but I would love to have a fresh one!

The only place I could find that serves crumpets with an assortment of toppings in London is "Good and Proper Tea". The other places seem to only have one crumpet item with a standard topping.

Any other suggestions? I know this is a bit of a specific inquiry! Anything suggested would be very much appreciated!

Thank you in advance!

Posted by
1232 posts

I got lucky when I googled crumpet cafes London - don't know how the specific phrase popped into my head, but there you go. The Stylist article lists at least one cafe with crumpet toppings. Interesting topic. I am running out for errands now but will read up on this later.

Posted by
2 posts

Wow! Thank you everyone for all of the quick replies and links. I appreciate it!
After a bit of researching, It sounds like buying them at a market and taking them back to a toaster would be the best idea as it sounds like what I'm looking for may not be a common thing!

Posted by
1287 posts

I had no idea that crumpets could be so exotic!

I’ve never ventured further than butter, and if pushed, jam (jelly in the USA I believe). Anyway, crumpets are so last year. Pikelets are the way forward!

Also, caution advised when googling ‘crumpet’. In the U.K. let’s just say there are other....connotations!

Ian

Posted by
734 posts

A crumpet hot and toasted should only be adorned with butter and honey, lots of both so it dribbles down your fingers! Nothing else should be considered!!!

Posted by
6113 posts

Crumpets are traditionally dry and bland breakfast food, so need butter and strawberry jam, marmalade or honey. They aren’t savoury and shouldn’t be meddled with!

Posted by
5274 posts

I am partial to crumpets with butter AND peanut butter. I always ask myself with a measure of guilt whether the butter is actually required but peanut butter doesn't melt through the holes quite so well.

I wouldn't imagine topping them with anything other than butter, peanut butter, jam or honey however Emma's suggestion of Dairylea spread sounds tempting!

I've never encountered a store dedicated to crumpets or with them forming a significant focus. They've usually appeared somewhere in a breakfast menu amongst the pastries section. I've only ever eaten them at home having bought them from the supermarket.

Posted by
1287 posts

Chris F - the problem with Marmite is that it’s a bit, well, ‘Marmite’ isn’t it.

Jennifer - A Luddite after my own heart! 😂😂

Posted by
1231 posts

There's many a time I thought will just have two..then demolished the 6 pack.
Plain Jane here...never thought of anything but butter!

Posted by
54 posts

Toasted with butter or toasted, buttered and a slice of good mature cheddar melted on top. Only way to go for me.

Posted by
5274 posts

JC if you think you might try Dairylea hunt out the "Seriously Strong Cheese Spread" in the supermarket.
It's the same texture etc but has a real cheddar tang. Basically Dairylea for grown ups!

I'm there already! Have a tub sat in the fridge as we speak. I like the vintage one. Just have to remember crumpets on the next shop!

Posted by
1294 posts

Pikelets instead. But for crumpets, lemon curd spread on it and eaten with white Stilton or Wensleydale. A taste sensation!

Posted by
734 posts

Best pikelets I have had were in Betty's Tearooms Ikley, delicious, arrived drenched in salted butter, nothing else needed😋.
These seems to be a Brits only thread!

Posted by
5274 posts

Sorry Emma, I can't stand blue cheese...spreadable or not.

Pikelets are nice but lack the texture and taste that a proper crumpet has, they're more like drop scones with holes however they're more appropriate as part of a Full English than a crumpet would be (if you're heading down that route!). A nice combination would be a pikelet and a potato farl and even a slice of fried bread if you're going full on however that's where the carbs should remain, no hash browns or potatoes of any kind other than the farl.

I can't be bothered with a trip to the supermarket now so next Sunday's breakfast may incorporate some or all the aforementioned!